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  • Pork Loin 1.2 kilo

Pork Loin 1.2 kilo

$22.5 $29.93
Free range UK pork Lean Lots of cracklin Naturally reared HEALTH BENEFITS Optimises hormonal production Helps create healthy blood cells TOP TIP: To get the best out of your crackling rub some sea salt and olive oil into the rind. If the meat is cooked you can always remove the crackling from the pork shoulder and continue cooking.
Pork

Pork

  • Bone in Pork Shoulder 1.25 kilo
    $17.09 $23.07
  • Leg pork 2.5 kilo
    $31.5 $51.66
  • Pork Loin 1.2 kilo
    $22.5 $29.93
  • Unsmoked Back Bacon-rind on 1 kilo pack
    $13.48 $22.25
  • Belly pork 1.2 kilo
    $19.79 $32.26
  • 12 slices Unsmoked Streaky Bacon
    $29.35 $46.37
  • Pork Shoulder B/in 5k
    $58.5 $76.05
  • Pork Shoulder B/less 4.5 kilo
    $62.1 $91.29
  • Porchetta 1.3 kilo
    $22.5 $30.83
  • Pork Shoulder B/in 2.5 kilo
    $35.1 $64.94
  • Belly pork 2.25 kilo
    $37.8 $54.43
  • Chipolata sausages 24
    $13.49 $21.72
  • Boneless Pork Shoulder 2.25 kilo
    $31.5 $43.47
  • Boneless Pork Shoulder 1.25 kilo
    $19.79 $32.66
  • Porchetta 3 kilo
    $58.5 $80.15
  • Chipolata sausages 16
    $34.74 $61.84

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